@Cassandra Steedman I wish I could sell you a freezer, I have one too many. We haven't ever processed a pig from live, but we've gotten the halves back from the processor and did everything from there. We have less time for all that this time. You're in Australia? Is goat a common meat to eat there? Here it isn't so much. I would eat it, but I LOVE lamb. We have had some Middle Eastern customers eager for goat, but otherwise in the US, it's not a favorite.

@Cassandra Steedman that's interesting. I'll bet Australians eat more curry than Americans in general. I do love curry though. Share your fave curry recipes!

I've gone backwards from some of where we used to produce here. My strongest skill set is using what I have in the kitchen and keeping a pretty well stocked pantry.