More lessons have been added to the classroom so it’s easier for beginners to follow along and start cooking Ghanaian food step by step. So far we have: 🍚 Jollof rice 🧂 Ingredient substitutes 🍳 Ghana cooking basics 🍩 Puff puff 🍚 Fried rice 🥟 Meat pie The goal is to keep things simple, fun, and beginner-friendly. If there’s a Ghana dish you’d love to learn, drop it in the comments. It might be the next lesson we ad

March is Ghana Month, so I’m celebrating the best way I know how — through food 😌🇬🇭 This series is all about: - Celebrating Ghanaian culture 🇬🇭 - Showcasing authentic Ghana food 🍲 - Sharing memories, stories, and flavors we all love 👇🏾 Let’s interact: What’s your all-time favorite Ghana dish? (Team Jollof, Waakye, Banku, Fufu… i see you)

Welcome to Cook with Ama Maame 🇬🇭🍲 Introduce yourself & tell us what Ghana dish you want to learn first 👇🏽

A warm welcome to all our new members 🎉 What are your expectations? Is there any food you want to learn?

New recipe just dropped 🍚🔥 Beginner Ghana Jollof is live in the Classroom. Go check it out & tell me how it goes!