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Owned by Kristin

Helping families, educators, and communities build confidence through real food, practical learning, and chef-led mentorship.

3 contributions to Connected Through Play
What’s Happening Around Skool
Looking for something useful to attend this week? From making better connections and getting clearer about money, to writing, business, wellbeing and plenty more Skool Events Daily has pulled together this week’s events from across Skool in one place. Have a look and see who might have exactly what you need this week. Just click on the PDF then Click on Skool Events Daily Logo and you will find our latest edition.
What’s Happening Around Skool
2 likes • 21d
Very cool!
Mystery Snack Challenge
Have you ever put together an odd snack because you were hungry but the fridge or the pantry or in my case cabinets, didn't really have anything you "wanted" to eat but you were hungry so... The same thing happens with our kids and when there is a long weekend, sometimes, you just need to let them get creative on their own. We've got a few Chef's in the community so I'd love your tips and ideas, too! I'm looking at you @Gwen Roach, @Jenny Rader-Bakos, @Henry Hunter, @Andrew Brooks, @Dale Cox (I know he's a food scientist but he invented food products!), @Sandy Chong, and @Henry Hunter, I'm sure I'm missing someone. Here's the challenge if you choose to accept: Put out a random assortment of snack ingredients and give everyone this challenge: Make something that looks like an animal / monster / famous person / vacation destination. No recipe and almost no cooking required. Then give the creations ridiculous award categories: “Most Likely to Frighten Grandma,” “Would Actually Eat Again,” “We Have Questions.” Then, we move into some real food fun.
Mystery Snack Challenge
2 likes • Sep 4
What a fun idea!!
2 likes • Sep 5
@Paulette Ng thanks Paulette! I love the fun creativity here :)
Do you have any fun and out of the box cooking experiences?
I'm wondering if anyone has reference points for having fun with family in the kitchen. I'm sure there have been fun moments for many of you with baking. I'm especially interested in fun times when cooking dinner. Or times you recall when you were a kid watching someone cook. I'll share a memory first.
0 likes • Aug 13
Our 2 boys 7 and 4 have been along side us since the beginning when they could each sit in a bumbo.. years later our 7 year old secured his cutting board without a blink, jumps in and preps often with us with short bursts. He’s been chugging kombucha since 2 and loves the juicer and has rocked a few lemonade stands and markets. He’s a little tall chef entrepreneur in the making! He loves fishing and this year he has started cleaning the fish too. However this is all amazing, I am so grateful that he started his love for food in the garden where he still eats nasturtiums( seeds too!), garlic scapes, beans, stevia and all the berries he can! His bro is a little mini and growing into his lil chef self well however he won’t touch kombucha yet as he smelled it first before trying a few times and it turned him off. It’s good we make kombucha sourdough, he is more simple and loves bread, butter and maldon salt! :) The boys are always dipping their fingers in the salt (and with green onions too, if u haven’t tried that it’s a must!) game changer for eating handfuls of sprouts too! Sooo good!
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Kristin Gyurkovits
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14 points to level up
@kristin-gyurkovits-9501
Professional Chef dedicated to building food literacy, kitchen confidence, and lifelong wellness through practical learning, mentorship, and community

Active 3h ago
Joined Aug 10, 2026
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